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It's so much quicker and easier to whip up than a traditional mousse. But it's equally fluffy and luscious, so it even satisfies my husband David's rather large sweet tooth.Carly Carter, Nashville, Tennessee
This recipe is:
Nutritional Facts 1 serving (1 cup) equals 259 calories, 10 g fat (8 g saturated fat), 11 mg cholesterol, 329 mg sodium, 36 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Chocolate Fudge Mousse in
January/February 2001, p39
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