Chocolate Fondue
Jane Franks of Spokane, Washington combines prepared chocolate frosting with sour cream to create a sweet dip that's perfect with fresh fruit. "It's easy to keep the ingredients for this quick dessert on hand for company," she remarks. "It's also decadent served with sugar cookies."
SERVINGS
|
20
|
CATEGORY
|
Dessert
|
PREP |
10 min. |
TOTAL
|
10 min.
|
INGREDIENTS
- 1 can (16 ounces) chocolate frosting
- 1 cup (8 ounces) sour cream
- Assorted fresh fruit