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Chocolate lovers will find these cute triple-chocolate goodies irresistible. Two luscious cookies, a yummy mousse-like filling and mini semisweet chips: mmmmmm.—Jill Papke, Oconomowoc, Wisconsin
Nutritional Facts 1 whoopie pie equals 579 calories, 37 g fat (12 g saturated fat), 69 mg cholesterol, 386 mg sodium, 61 g carbohydrate, 2 g fiber, 6 g protein.
Originally published as Chocolate Dream Whoopie Pies in Taste of Home February/March 2011, p29
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Reviewed on Feb. 09, 2011 by donnajmash
Agree with all above posts. Bake time is WAY too long, probably 8-10 min is plenty. A whoopie pie is meant to be soft and cake like...not hard and crunchy! Filling is ok if refrigerated overnight, too soft to make and serve cookies right away. Overall taste not bad, but would not make again, have much better recipes. Thought this would be quicker using cake mix, but very disappointed.
Reviewed on Feb. 07, 2011 by juicyfruit007
Wow, not good. The cookie was thin, hard and not that tasty. The filling had WAAY too much of a shortening taste -- tasted like mildly chocolate-flavored shortening. Will not make again. I should mention though, these were better (3 stars?) after refrigerating for a couple days because the cookie softened up.
Reviewed on Feb. 05, 2011 by hendelk
These taste OK, but the cookies spread out too much and are too thin and the filling is kind of runny. I made some pumpkin whoopie pies for Thanksgiving that the cookies were much moister and thicker and the filling was fluffier.
Reviewed on Feb. 04, 2011 by thudspeth
Didn't care for the frosting..Way too much shortening and butter. Also, texture was not mousse-like. There wasn't much flavor, either. I don't think my family will care for these.
Reviewed on Feb. 02, 2011 by snichols120776
Overall the whoopie pie is pretty good. The cookie is good and the filling is pretty yummy. I was a little disappointed with the consistancy of the filling, it was a litte too thin and when you picked the cookie up to roll it in the choc bits it squeezed out the side quite a lot.
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