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Chocolate-Dipped Treats Recipe

Kids of all ages love these chocolaty treats. They're easy to make and make great Christmas gifts.—Donna Hickok, Olds, Alberta

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Chocolate-Dipped Treats Recipe

Prep: 15 min. + chilling

Yield: 48 Servings

15 15

Ingredients

1 cup (6 ounces) semisweet chocolate chips
1 tablespoon shortening
1/4 teaspoon ground cinnamon
Large marshmallows, miniature pretzels and/or whole fresh strawberries

Directions

In a microwave, melt chocolate chips and shortening. Stir in cinnamon. Dip three-quarters of each marshmallow, pretzel and/or strawberry in chocolate. Place on a waxed paper-lined baking sheet. Refrigerate until set, about 30 minutes. Yield: about 4 dozen.

Nutritional Facts 1 serving (1 each) equals 19 calories, 1 g fat (1 g saturated fat), 0 cholesterol, trace sodium, 2 g carbohydrate, trace fiber, trace protein.

Originally published as Chocolate-Dipped Treats in Country Woman November/December 1999, p35