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Take a trip to the south of France with is uniquely flavored brittle and the novel Chocolate by Joanne Harris. Vianne, a chocolatier, lends her magic to creating lush chocolates and in the process wins over an entire town.Taste of Home Test Kitchen
Nutritional Facts 2 ounces equals 390 calories, 21 g fat (7 g saturated fat), 6 mg cholesterol, 191 mg sodium, 49 g carbohydrate, 1 g fiber, 7 g protein.
Originally published as Chocolate-Dipped Lavender Pine Nut Brittle in
Taste of Home Christmas Annual
Annual 2012, p159
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