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"The mild chocolate flavor and cake-like texture makes these waffles a delightful dessert," reports Phalice Ayers of Spokane, Washington.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 373 calories, 13 g fat (7 g saturated fat), 94 mg cholesterol, 341 mg sodium, 60 g carbohydrate, 2 g fiber, 7 g protein.
Originally published as Chocolate Dessert Waffles in Taste of Home April/May 2000, p8
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Reviewed on Jun. 14, 2009 by mizmar
These turned out really well. I added frozen raspberries to one batch. I dusted them with powdered sugar, drizzled chocolate fudge sauce over them and then topped them with whipped cream and raspberries. In another batch I added pecans and topped them the same way. Everyone really enjoyed them. I did add a little extra milk because the mix was a little thick. Will make them again!!
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