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Chocolate Cream Delight Recipe

Chocolate Cream Delight Recipe photo by Taste of Home

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“It’s wonderful to have so many sugar-free and reduced-fat products to work with today! " says Wanda Benda of Jackson, Minnesota. "This dreamy dessert satisfies our chocolate cravings and is easy to double for guests.” —

This recipe is:

Healthy

Quick

Diabetic Friendly

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Chocolate Cream Delight Recipe

Prep: 30 min. + chilling

Yield: 9 Servings

20 10 30

Ingredients

1 cup chocolate wafer crumbs
1 tablespoon sugar
2 tablespoons butter, melted
2 packages (1.3 ounces each) sugar-free cook-and-serve chocolate pudding mix
3-1/2 cups fat-free milk
3 ounces reduced-fat cream cheese, cubed
2 cups reduced-fat whipped topping
2 tablespoons chopped pecans

Directions

In a small bowl, combine the wafer crumbs, sugar and butter; press onto the bottom of an 8-in. square dish coated with cooking spray. Cover and refrigerate.
In a large saucepan, combine the pudding mixes and milk until smooth. Bring to a boil, stirring constantly. Remove from the heat; cool slightly.
Spread half of the pudding over crust. Stir cream cheese into remaining pudding until smooth; gently spread over pudding layer. Cover and refrigerate for at least 2 hours or until set.
Spread whipped topping over dessert. Sprinkle with pecans. Cut into squares. Yield: 9 servings.

Nutritional Facts 1 piece equals 211 calories, 10 g fat (6 g saturated fat), 16 mg cholesterol, 276 mg sodium, 25 g carbohydrate, 1 g fiber, 6 g protein. Diabetic Exchanges: 2 fat, 1-1/2 starch.

Originally published as Chocolate Cream Delight in Light & Tasty October/November 2007, p19

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Reviews for Chocolate Cream Delight

Chocolate Cream Delight

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(11-13) of 13 reviews

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Reviewed on Apr. 28, 2011 by Grannyofnine

I would like to try this recipe, but am not sure what chocolate wafers are. Please tell me.

Reviewed on Apr. 28, 2011 by Netizen

Just have to make sure the whipped topping and pudding mix doesn't list partially hydrogenated oils/trans fats. I know the instant puddings do and the 'free' frozen whipped toppings do as well. Trans fats are not healthy in anybody's book.

Reviewed on Apr. 08, 2008 by SewinSue

5 ww points

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