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“It’s wonderful to have so many sugar-free and reduced-fat products to work with today! " says Wanda Benda of Jackson, Minnesota. "This dreamy dessert satisfies our chocolate cravings and is easy to double for guests.” —
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 1 piece equals 211 calories, 10 g fat (6 g saturated fat), 16 mg cholesterol, 276 mg sodium, 25 g carbohydrate, 1 g fiber, 6 g protein. Diabetic Exchanges: 2 fat, 1-1/2 starch.
Originally published as Chocolate Cream Delight in Light & Tasty October/November 2007, p19
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Reviewed on May. 09, 2011 by jenniferjo44
The top layer did not set well at all. Followed directions exactly, but it ended up like regular pudding, not very firm after setting in refrigerator overnight. I used a pre-made Oreo crust to save time.
Reviewed on May. 05, 2011 by barq
try 6 ww points plus. recalculate.
Reviewed on May. 05, 2011 by maryannelynick
This was extremely easy and tasted delicious.......my family loved it......great chocolate fix!
Reviewed on May. 05, 2011 by Sheryl Tokarczyk
This was easy to make and truly "yummy"!
Reviewed on May. 05, 2011 by vhoran
Doubled the recipe for a covered dish and didn't have any to take home. Be sure you make it plenty early so everything has time to set. It was fantastic!!
Reviewed on May. 05, 2011 by kayelfinney
I made this for my Hannah Circle meeting. I have to make copies of the recipew as several ladies wanted it immediately! It was awesome!
Reviewed on May. 04, 2011 by sarahmary
Made this for my family using regular cooked pudding mix so I just needed one box and the 3 1/2 cups milk. For some reason the cream cheese didn't melt (blend) well into the top layer of pudding so there was lots of specks of white which didn't make the dessert look too nice but it was very yummy!!! My family didn't seem to like it which made more for me. I would def try this again for a group of women who I think will enjoy it.
Reviewed on Apr. 28, 2011 by sewinbabe
It figures out to be 3 plus points per serving
Reviewed on Apr. 28, 2011 by kissmekate22
I'm confused. aren't you supposed to rate this recipe? not say it looks good or ask questions about the ingredients??
Reviewed on Apr. 28, 2011 by sherry_vinigrette
I'm going to make this - a good chocolate wafer counterpart are the Nilla Vanilla Nabisco Wafer Cookies - a basic plain chocolate cookie like the Nilla's. ;)
Reviewed on Apr. 28, 2011 by Grannyofnine
I would like to try this recipe, but am not sure what chocolate wafers are. Please tell me.
Reviewed on Apr. 28, 2011 by Netizen
Just have to make sure the whipped topping and pudding mix doesn't list partially hydrogenated oils/trans fats. I know the instant puddings do and the 'free' frozen whipped toppings do as well. Trans fats are not healthy in anybody's book.
Reviewed on Apr. 08, 2008 by SewinSue
5 ww points
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