Nutrition Facts

  • One serving:
  • (1 each)
  • Calories:
  • 85
  • Fat:
  • 7 g
  • Saturated Fat:
  • 4 g
  • Cholesterol:
  • 13 mg
  • Sodium:
  • 77 mg
  • Carbohydrate:
  • 7 g
  • Fiber:
  • 0 g
  • Protein:
  • 1 g

Chocolate-Covered Crispies

Candy bars are the "secret" ingredient in these sweet chewy treats from Patricia Carmichael of Gibsons, British Columbia. "They taste great and are so quick to make," she informs.

SERVINGS

24-30

CATEGORY

Appetizer

METHOD

Chill

PREP

15 min.

TOTAL

15 min.

INGREDIENTS

  • 4 Milky Way candy bars (2.05 ounces each), cut up
  • 3/4 cup butter, cubed, divided
  • 3 cups crisp rice cereal
  • 1 cup (6 ounces) semisweet chocolate chips

DIRECTIONS

In a saucepan over low heat or in a microwave-safe bowl, melt candy bars and 1/2 cup butter; stir until blended. Stir in cereal. Pat into a greased 11-in. x 7-in. pan.
    In another saucepan or microwave-safe bowl, melt the chocolate chips and remaining butter; stir until smooth. Spread over cereal mixture. Refrigerate until firm. Yield: 2 to 2-1/2 dozen.

Printed from tasteofhome.com Oct 11, 2008

Copyright Reiman Media Group, Inc © 2008