Chocolate Chip Raspberry Bars Recipe

Chocolate Chip Raspberry Bars Recipe Chocolate Chip Raspberry Bars Recipe photo by Taste of Home Rating 4

These buttery bars combine the magical duo of chocolate and raspberry. My husband found this recipe in a farm paper, so I made it. The results were out of this world. —Bev Cudrak, Coaldale, Alberta

  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • My Savings
  • Email
[X]

Rate Chocolate Chip Raspberry Bars Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Chocolate Chip Raspberry Bars Recipe
  • Prep: 20 min. Bake: 40 min. + cooling
  • Yield: 40 Servings
20 40 60

Ingredients

  • 1-3/4 cups all-purpose flour
  • 1 cup sugar
  • 1 cup cold butter, cubed
  • 1 egg
  • 1/2 teaspoon almond extract
  • 1 cup seedless raspberry jam
  • 1/2 cup miniature semisweet chocolate chips

Directions

  • In a large bowl, combine flour and sugar. Cut in butter until mixture resembles coarse crumbs. Stir in egg and extract just until moistened. Set aside 1 cup crumb mixture for topping.
  • Press the remaining mixture into a greased 11-in. x 7-in. baking pan. Bake at 350° for 5 minutes. Spread with jam and sprinkle with reserved crumb mixture. Bake 35-40 minutes longer or until golden brown.
  • Sprinkle with semisweet chips. Return to the oven for 30 seconds or until chips are glossy. Cool completely on a wire rack. Cut into bars. Yield: about 3 dozen.

Nutritional Facts 1 serving (1 each) equals 112 calories, 5 g fat (3 g saturated fat), 18 mg cholesterol, 48 mg sodium, 16 g carbohydrate, trace fiber, 1 g protein.

Originally published as Chocolate Chip Raspberry Bars in Country Woman November/December 2006, p37

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Chocolate Chip Raspberry Bars

Chocolate Chip Raspberry Bars Recipe

Chocolate Chip Raspberry Bars

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

(1-9) of 9 reviews

Reviewed on Apr. 23, 2013 by cookiepaws

One cup of butter is too much. 40 servings for such a small pan means everyone gets a crumb, not a big piece as soon in pic. skip this recipe

Reviewed on Feb. 12, 2013 by BossFanTwinsMom

I needed something quick to make to bring to a function, and I love the taste of chocolate and raspberry. I too found these a bit of a buttery mess, and really not that yummy. I ended up making something else and throwing these bars out. What a waste of one good cup of butter. Sorry, me and my family did not like these.

Reviewed on Feb. 03, 2013 by MsSpeedRacer11

<p>I read all the rave reviews, so I decided to make this yummy looking dessert. It came out a greasy mess. Way too much butter. I used the one cup (two sticks) cut them into pieces as specified and it came out a greasy mess.  I incorporated the butter pieces with the flour and sugar using a pastry blender too.  I will not attempt to make these again until the recipe is altered and/or corrected.  Sad</p>

Reviewed on Jan. 06, 2013 by mums the word

The most popular cookie on my Xmas tray this year! Everyone loved these goodies.

Reviewed on Nov. 19, 2012 by germanycook

My Mom made these while she was staying with us - and WOW!! we went crazy over them. You can't just eat one at a time :)

Reviewed on Nov. 22, 2011 by Shannon O

I have made these bars many times for dessert. Always, always a hit. I give them as gifts for special occasions - making me very popular! I have made them in blueberry, peach, and strawberry and with white chips on occasions. Make this one your own recipe. Everyone will love you for it!

Reviewed on Aug. 04, 2011 by god'slillgirl

I absoulutly LOVE these bars!!! They are super delisious & really easy to make ;) I have already taken them to multiple events & everyone loved theme! I definatly recomend these bars.

Reviewed on Apr. 01, 2011 by jerichiarizio

These were so awesome I told all my family and friends they had to make these. Delicious and simple. Thanks again Taste of Home.

Reviewed on Nov. 11, 2008 by cookbookmom

This is the most insanely yummy bar I've ever had.

 
 

Memorial Day Recipes

Memorial Day Recipes
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT