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I saw this recipe in a newspaper years ago and have changed it quite a bit. I make these muffins at least once a month and get many requests for the recipe.
Nutritional Facts 1 serving (1 each) equals 261 calories, 13 g fat (7 g saturated fat), 38 mg cholesterol, 199 mg sodium, 36 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Chocolate Chip Oatmeal Muffins in Country Extra May 1992, p49
Big Batch Baked GoodsWe enjoy homemade baked goods for breakfast, but I don’t have time to bake each morning before school. So I devote 1 day a month to making large batches of cinnamon rolls, doughnuts, cream cheese rolls and muffins. I place them in heavy-duty resealable plastic bags labeled with the date. (They freeze for about 2 months.) On busy mornings, it’s a snap to pop a few in the microwave to warm. The kids love the fresh-baked flavor. —Lori T., New London, Texas
We enjoy homemade baked goods for breakfast, but I don’t have time to bake each morning before school. So I devote 1 day a month to making large batches of cinnamon rolls, doughnuts, cream cheese rolls and muffins. I place them in heavy-duty resealable plastic bags labeled with the date. (They freeze for about 2 months.) On busy mornings, it’s a snap to pop a few in the microwave to warm. The kids love the fresh-baked flavor. —Lori T., New London, Texas
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Reviewed on Apr. 16, 2013 by julzrulz9
Very tasty muffins! Always nice to get a little chocolate with breakfast ;-)
Reviewed on Feb. 19, 2013 by Baconmama
Very moist and delicious. I like how easy they were to make.
Reviewed on Dec. 28, 2012 by BBMinx
Might try adding vanilla next time
Reviewed on Jun. 24, 2012 by kshea
These are excellent muffins.
Reviewed on Aug. 13, 2011 by ojnab
Love these- so do my kids! I added a tablespoon of flaxseed to make them even more healthy. I have made them for others and it has been a hit!!! Thank you.
Reviewed on Jun. 01, 2011 by Jennifer1069
These were tasty, will make again. Thanks.
Reviewed on Jan. 16, 2011 by Nancyvdb
Loved these. I also did one batch with apple pieces and cinnamon instead of choc chip.It was very good as well.
Reviewed on Sep. 15, 2010 by Rebekah Doran
Oh these are SO GOOD! I doubled the recipe except for the chips (just put in 1 c.), and each muffin still had plenty of chips in them. I also did 1 c. wheat flour and 1 cup white to make them more healthy. MMMmmmm. Will be making these again and again.
Reviewed on May. 05, 2009 by colinda
Chocolate Chip Oatmeal Muffins:I LOVE chocolate and this healthy muffins is the most tastyest, moist and delisious muffins.Thank you Colinda L. :)
Chocolate Chip Oatmeal Muffins:
I LOVE chocolate and this healthy muffins is the most tastyest, moist and delisious muffins.Thank you Colinda L. :)
Reviewed on Sep. 24, 2008 by colllege_kid
I didn't have any regular applesauce in the house- only strawberry- tasted excellent!
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