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Chocolate has long been associated with Valentine's Day. So when Cupid comes calling this year, reach for this recipe for rich and creamy mousse.
This recipe is:
Quick
Nutritional Facts 1 serving (1/2 cup) equals 559 calories, 42 g fat (29 g saturated fat), 62 mg cholesterol, 172 mg sodium, 41 g carbohydrate, 2 g fiber, 6 g protein.
Originally published as Chocolate Chip Mousse in Taste of Home Meals in Minutes Calendar Annual 2004, p1
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Reviewed on Mar. 25, 2010 by NyxRizzi
Easy to make, creamy, and delicious! I used fat free cream cheese and whipped topping to lighten it up a bit. I also added 1 tsp rum extract.
Reviewed on Jul. 07, 2009 by NyxRizzi
Made this after having my wisedom teeth out when I needed something soft and sweet. It is easy to make and very decadent. I used rum extract instead of vanilla for a little more umph. Yum!
Reviewed on Apr. 08, 2009 by ~Maglio~
I Made this recipe one summer because I Love Mousse! Surprisingly, Now does my sister! She always begs me to make this recipe when a special occasion comes up. :)
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