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This recipe originally came from my grandmother but I have altered it a bit to add my favorite: chocolate chips. They are not a traditional molasses cookie so even people who don't enjoy molasses like these cookies.—Mellowdee Jae Brooks, Moscow, Idaho
This recipe is:
Diabetic Friendly
Nutritional Facts 1 cookie equals 72 calories, 3 g fat (1 g saturated fat), 5 mg cholesterol, 50 mg sodium, 10 g carbohydrate, trace fiber, 1 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.
Originally published as Chocolate Chip Molasses Cookies in Taste of Home's Holiday & Celebrations Cookbook Annual 2008, p224
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Reviewed on Jan. 23, 2013 by canfl76
<p>Cookies doesn't have any chocolate flavor at all. Even while they were being baked in the oven, I couldn't smell any cookies like I usually do when baking cookies. Sure enough, the baked cookies doesn't taste like any of the chocolate chip cookies at all, all they taste like was sugarly & molassesy sweetness, but without a hint of chocolate flavor. I would say they were horrible, but for someone that enjoy fake sugarly sweet stuff, this might be up their alley</p>
Reviewed on Aug. 05, 2011 by pillsbury*girl
This recipe was great! We had some friends over and we were playing games while I baked these cookies. I could barely get them out of the oven before they were all eaten!! I added some nutmeg and ginger to add some spice to my batch and it tasted great!
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