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Chocolate Chip Cookie Pizza

1 tube (18 ounces) chocolate chip cookie dough
1 package (8 ounces) cream cheese, softened
1/3 cup sugar
2 cups cold half-and-half cream
1 package (3.9 ounces) instant chocolate pudding mix
1/4 cup chopped pecans or walnuts

Press cookie dough onto an ungreased 12-in. pizza pan. Bake at
350° for 13-16 minutes or until center is set and cookie is
lightly browned. Cool for 5 minutes; gently run a flexible metal
spatula under crust to loosen. Cool completely. In a small mixing
bowl, beat cream cheese and sugar until blended. Spread over crust.
In a bowl, whisk cream and pudding mix for 2 minutes. Let stand for 2

Printed from tasteofhome.com Jul 24, 2008

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Chocolate Chip Cookie Pizza cont.

minutes or until soft-set. Spread over cream cheese mixture; sprinkle
with nuts. Refrigerate until serving.

Yield: 14-16 slices.