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Chocolate Chip Cookie Delight Recipe

Chocolate Chip Cookie Delight Recipe photo by Taste of Home

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This is a simple recipe for any type of potluck occasion, and the pan always comes home empty. —Diane Windley, Grace, Idaho

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Chocolate Chip Cookie Delight Recipe

Prep: 35 min. + chilling

Yield: 15 Servings

20 15 35

Ingredients

1 tube (16-1/2 ounces) refrigerated chocolate chip cookie dough
1 package (8 ounces) cream cheese, softened
1 cup confectioners' sugar
1 carton (12 ounces) frozen whipped topping, thawed, divided
3 cups cold 2% milk
1 package (3.9 ounces) instant chocolate pudding mix
1 package (3.4 ounces) instant vanilla pudding mix
Chopped nuts and chocolate curls, optional

Directions

Let cookie dough stand at room temperature for 5-10 minutes to soften. Press into an ungreased 13-in. x 9-in. baking pan. Bake at 350° for 14-16 minutes or until golden brown. Cool on a wire rack.
In a large bowl, beat cream cheese and confectioners' sugar until smooth. Fold in 1-3/4 cups whipped topping. Spread over crust.
In a large bowl, whisk milk and pudding mixes for 2 minutes. Spread over cream cheese layer. Top with remaining whipped topping. Sprinkle with nuts and chocolate curls if desired.
Cover and refrigerate for 8 hours or overnight until firm. Yield: 15 servings.

Nutritional Facts 1 piece (calculated without nuts and chocolate curls) equals 365 calories, 17 g fat (10 g saturated fat), 29 mg cholesterol, 329 mg sodium, 47 g carbohydrate, 1 g fiber, 4 g protein.

Originally published as Chocolate Chip Cookie Delight in Simple & Delicious May/June 2008, p41

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Reviews for Chocolate Chip Cookie Delight

Chocolate Chip Cookie Delight

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Reviewed on Mar. 29, 2013 by MeBVicki

I love this! This is one that has been around for a long time. I have always made it with the traditional walnut/flour/butter crust but this was much easier and pretty tasty!!

Reviewed on Mar. 27, 2013 by sbbauer

I use crushed oreos on the bottom instead

Reviewed on Feb. 14, 2013 by missalyssa

This recipe was a huge hit! Everyone had seconds...and thirds! It was even better after sitting for another day. My husband really wants me to try this one with butterscotch instead of chocolate pudding next time. Maybe I'll throw in some butterscotch chips as well.

Reviewed on Feb. 02, 2013 by sassyjanis

made this last night for first time, so simple to make and oh so good. Everyone loves it, it' a keeper.

Reviewed on Feb. 01, 2013 by cheesmkr

So easy and OHHH so Goooood

Reviewed on Jan. 02, 2013 by kemfield

This is a nice recipe! Simple and good!

Reviewed on Aug. 23, 2012 by 4myDiesel

Tried for fun and son asks for it again and again.

Reviewed on Aug. 10, 2012 by mangobed

I'm going to make it w/2 pkgs of choc..

Reviewed on Aug. 01, 2012 by Dondi21

Made this with sugar cookie dough, banana/French vanilla pudding and nilla wafers on top-total hit!

Reviewed on Jul. 31, 2012 by crmurrell

I haven't tried this but I know it will be fabulous. Like many others here, we have made this in my family for years but called it Chocolate Delight. The crust was made from flour, butter and chopped nuts.

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