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I'm fond of baking and since Challah is not available where I live, I've created my own version to serve at Christmas and Easter. It is delicious and not as much work as you would think. There is a subtle chocolate flavor and when served warm the chocolate chips may be still melty. Leftovers are great for French toast or bread pudding.
Nutritional Facts 1 slice equals 153 calories, 6 g fat (2 g saturated fat), 55 mg cholesterol, 110 mg sodium, 21 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Chocolate Chip Challah in
Taste of Home Christmas Annual
Annual 2012, p60
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