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This recipe proves that you can bake terrific tasting cheesecakes with less fat. I call it the "Skinny Turtle" because layers of caramel and nuts top the graham cracker crust, complementing the chocolate cheesecake. —Tamara Trouten of Fort Wayne, Indiana
This recipe is:
Contest Winning
Healthy
Diabetic Friendly
Nutritional Analysis: 1 piece equals 284 calories, 17 g fat (10 g saturated fat), 71 mg cholesterol, 270 mg sodium, 29 g carbohydrate, 1 g fiber, 7 g protein. Diabetic Exchanges: 3 fat, 2 starch.
Originally published as Chocolate Caramel Cheesecake in Light & Tasty December/January 2006, p35
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Reviewed on Jan. 18, 2010 by jraysherry
Delicious. I
Reviewed on Jul. 07, 2009 by NyxRizzi
This was the recipe I chose for my first attempt at baking a cheesecake. Turned out great! Gooey caramel + cheesecake = can't go wrong!
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