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Candy bars are the chocolate-caramel surprise in this bread. I invented this braid as a way to make my basic yeast sweet bread recipe a little more decadent.
Nutritional Facts 1 serving (1 slice) equals 132 calories, 5 g fat (3 g saturated fat), 19 mg cholesterol, 113 mg sodium, 18 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Chocolate Caramel Breads in
Best of Country Breads
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