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"Careful!" writes Lori Trull from Gardena, California. "This cake is so delicious you'll want to eat both of them!" For added eye appeal, garnish this dessert with cinnamon sticks.
Nutritional Facts 1 cake with 1/4 cup ice cream sauce equals 583 calories, 45 g fat (25 g saturated fat), 288 mg cholesterol, 388 mg sodium, 45 g carbohydrate, 3 g fiber, 9 g protein.
Originally published as Chocolate Cake with Ice Cream Sauce in Cooking for 2 Summer 2008, p49
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