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My husband loves banana cream pie, and I like chocolate, so I combined the two. It's our favorite dessert, which means I get a lot of practice making it!
This recipe is:
Quick
Nutritional Facts 1 serving (1 piece) equals 396 calories, 24 g fat (13 g saturated fat), 136 mg cholesterol, 225 mg sodium, 41 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Chocolate Banana Cream Pie in Country Extra May 1999, p49
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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Reviewed on Dec. 26, 2009 by jenluv37
This wasn't exactly what I expected. The vanilla pudding came out great but the chocolate pudding didn't match the rest of the flavors. The semi-sweet seemed to really compete with the flavor of the bananas. I think I would use milk chocolate chips next time so the banana wasn't overpowered.
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