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"Yum!" and "Wonderful!" are typical reactions to this make-ahead dessert, which field editor Norma Erne serves in Albuquerque, New Mexico.
This recipe is:
Quick
Originally published as Chocolate Angel Food Dessert in Taste of Home February/March 1996, p67
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Reviewed on Jun. 15, 2009 by gapeach55
This sounds very similar to a recipe I have. It is so good. One of my families favorites.
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