Chive Corn Bread
Simple & Delicious
- try a FREE ISSUE today!
“'Busy' is my middle name,“ writes Terri Keeney of Greeley, Colorado, so she uses this incredibly easy corn bread to simplify her meals so she can get back to working, volunteering, and keeping her fast-paced family's schedule running as smoothly as possible.
SERVINGS: 9
CATEGORY: Breads
METHOD: Baked
TIME: Prep/Total Time: 30 min.
Ingredients:
- 1 package (8-1/2 ounces) corn bread/muffin mix
- 1/2 cup shredded cheddar cheese
- 1 tablespoon minced chives
Directions:
Prepare corn bread batter according to package directions. Stir in cheese and chives. Pour into a greased 8-in. square baking dish. Bake at 400° for 20-25 minutes or until lightly browned. Serve warm. Yield: 9 servings.