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The chocolate center in these crisp butter cookies makes them a winner. Embellish them with a quick dusting of confectioners' sugar if you like.
Ruth Hodgdon, East Quogue, New York
This recipe is:
Nutritional Facts 1 serving (2 each) equals 110 calories, 7 g fat (4 g saturated fat), 14 mg cholesterol, 52 mg sodium, 12 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Chip-Topped Butter Cookies in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2005, p74
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