Chilled Mocha Eggnog Recipe

Chilled Mocha Eggnog RecipePhoto by: Taste of Home Chilled Mocha Eggnog Recipe Rating 0

Eggnog gets a delightful twist with a hint of mocha flavor in this recipe suggested by Debbi Smith of Crossett, Arkansas. "Instant coffee and a sweetened cream topping make this beverage one of the season's super sippers," she says.

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Chilled Mocha Eggnog Recipe
  • Prep: 10 min. + chilling
  • Yield: 4 Servings
10 10

Ingredients

  • 1-1/2 teaspoons instant coffee granules
  • 1 tablespoon hot water
  • 4 cups eggnog
  • 2 tablespoons brown sugar
  • 1/8 teaspoon ground cinnamon
  • 1/2 cup heavy whipping cream
  • 2 tablespoons confectioners' sugar
  • 1/2 teaspoon vanilla extract
  • Additional ground cinnamon, optional

Directions

  • In a pitcher, dissolve coffee in water. Add the eggnog, brown sugar and cinnamon; whisk until sugar is dissolved. Chill.
  • In a small bowl, beat the cream, confectioners' sugar and vanilla until soft peaks form. Pour eggnog mixture into glasses; top with whipped cream. Dust tops with cinnamon if desired. Yield: 4 servings.

Editor's Note: This recipe was tested with commercially prepared eggnog.

Nutritional Facts 1 serving (1 cup) equals 488 calories, 30 g fat (18 g saturated fat), 191 mg cholesterol, 151 mg sodium, 46 g carbohydrate, trace fiber, 10 g protein.

Originally published as Chilled Mocha Eggnog in Taste of Home December/January 1999, p64

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Chilled Mocha Eggnog Recipe

Chilled Mocha Eggnog

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