Chili Seafood Sauce Recipe

Chili Seafood Sauce Recipe Chili Seafood Sauce Recipe photo by Taste of Home Rating 0

My husband and I like to treat ourselves to a shrimp appetizer twice a month when we have company over. This sauce goes wonderful with breaded jumbo butterfly shrimp.

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Chili Seafood Sauce Recipe
  • Prep/Total Time: 5 min.
  • Yield: 16 Servings
5 5

Ingredients

  • 1/2 cup ketchup
  • 1/2 cup chili sauce
  • 1 tablespoon lemon juice
  • 1 tablespoon prepared horseradish
  • 1/8 teaspoon hot pepper sauce

Directions

  • In a small bowl, combine the ketchup, chili sauce, lemon juice, horseradish and pepper sauce. Cover and refrigerate until serving. Yield: 1 cup.

Nutritional Facts 1 tablespoon equals 16 calories, trace fat (0 saturated fat), 0 cholesterol, 213 mg sodium, 4 g carbohydrate, trace fiber, trace protein.

Originally published as Chili Seafood Sauce in Simple & Delicious June/July 2012, p8

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Chili Seafood Sauce Recipe

Chili Seafood Sauce

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