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I really don't recall where I first came across this recipe. I've had it in my files for years and fix it for my family quite often.—Carolyn Gorrell, Portales, New Mexico
Nutritional Facts 1 serving (1 each) equals 263 calories, 17 g fat (11 g saturated fat), 103 mg cholesterol, 537 mg sodium, 8 g carbohydrate, trace fiber, 18 g protein.
Originally published as Chili Rellenos in Taste of Home Ground Beef Cookbook , p293
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Reviewed on Jan. 03, 2011 by mommy2009
This recipe is a simplified version of stuffed chile rellenos but it tastes just as good. The cans of chopped green chiles save A LOT of time as you don't need to roast your own peppers.We like to put a little ketchup on top of each serving; it gives it that last little touch.
This recipe is a simplified version of stuffed chile rellenos but it tastes just as good. The cans of chopped green chiles save A LOT of time as you don't need to roast your own peppers.
We like to put a little ketchup on top of each serving; it gives it that last little touch.
Reviewed on Jun. 22, 2010 by gaysch
this is the best.. I made use a smaller baking dish next time and mix all the ingres. together and try that. but the taste is fab...
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