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"I'm a mother, military wife and full-time pharmacist, so I appreciate quick recipes," says Karen Dunavant of Aiea, Hawaii. "I increase the recipe for this flavorful chicken when company comes."
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 582 calories, 46 g fat (24 g saturated fat), 195 mg cholesterol, 781 mg sodium, 5 g carbohydrate, 1 g fiber, 36 g protein.
Originally published as Chili Jack Chicken in Quick Cooking March/April 2003, p35
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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