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This recipe came from friends who live in Australia. The unusual "Down Under" dip goes over big here in the North East!—Judy Ward, Centereach, New York
This recipe is:
Quick
Nutritional Facts 1/4 cup (calculated without chips) equals 142 calories, 8 g fat (4 g saturated fat), 19 mg cholesterol, 371 mg sodium, 10 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Chili Corn Dip in Taste of Home's Holiday & Celebrations Cookbook Annual 2008, p104
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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