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Our daughter made this recipe for a 4-H food show and won a blue ribbon. It's so simple to prepare, even on hurried, hectic days. We like to eat these squares with sour cream and salsa. - Tracy Johnson, Canyon, Texas
Nutritional Facts 1 serving (1 piece) equals 420 calories, 22 g fat (11 g saturated fat), 178 mg cholesterol, 824 mg sodium, 31 g carbohydrate, 3 g fiber, 24 g protein.
Originally published as Chili Corn Bread in Taste of Home Ground Beef Cookbook , p88
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Reviewed on Apr. 04, 2011 by Sandita48
Very easy to prepare. However, I found it to be a bit bland tasting. I think if I make it again I would use half ground beef and half sausage.
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