Chicken with Stuffing Recipe

Rating 4

In Stillman Valley, Illinois, Susan Kutz needs only five ingredients to create this comforting home-style meal of chicken topped with corn bread stuffing. "I sometimes add two cans of soup so there's more sauce," she notes.

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Chicken with Stuffing Recipe
  • Prep: 5 min. Cook: 4 hours
  • Yield: 4 Servings
5 240 245

Ingredients

  • 4 boneless skinless chicken breast halves (4 ounces each)
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1-1/4 cups water
  • 1/4 cup butter, melted
  • 1 package (6 ounces) corn bread stuffing mix

Directions

  • Place chicken in a greased 3-qt. slow cooker. Top with soup. In a bowl, combine the water, butter and stuffing mix; spoon over the chicken. Cover and cook on low for 4 hours or until chicken is tender. Yield: 4 servings.

Nutritional Facts 1 serving equals 365 calories, 18 g fat (8 g saturated fat), 52 mg cholesterol, 1,481 mg sodium, 37 g carbohydrate, 2 g fiber, 12 g protein.

Originally published as Chicken with Stuffing in Quick Cooking May/June 2002, p37

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Reviews for Chicken with Stuffing

Chicken with Stuffing

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(1-5) of 5 reviews

Reviewed on Jan. 22, 2011 by nurslauren

This recipe is wonderful! It's an easy last minute dinner with ingredients we always have on hand. My husbands asks for it weekly.

Reviewed on Jan. 21, 2011 by SpunkeyKY

Very easy and tasty. Even my picky kids ate it up.

Reviewed on Feb. 13, 2010 by minky1

This recipe is simple and very delicious.Easy to prepare before going to church. Yummy when we arrive back home.

Reviewed on Jun. 09, 2009 by Mooncook

I usually wait 7-10 minutes before serving to add the stuffing mix. Let the chicken, soup and water cook all day and then prior to eating, add stuffing mix. I also add chicken bullion or a bit of chicken broth while chicken cooking.

Reviewed on Jan. 21, 2008 by niubutterfly

This was a BIG hit for my first slow cooker meal! The only complaint I had was the chicken was a little dry (but VERY tender!); I might add a tiny bit of chicken broth over the chicken next time. Loved it and will make again many times!

 
 
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