This deliciously moist chicken is a longtime favorite with family and friends of Darolyn Jones in Fishers, Indiana. "It’s so easy, comforting and rich." she says. "A friend shared the recipe years ago, and I adapted it by adding a few new ingredients. I like to serve it over mashed potatoes or rice."
This recipe is:
Originally published as Chicken with Mushroom Gravy in
Simple & Delicious
January/February 2007, p33
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