Chicken Tortilla Soup Recipe

Chicken Tortilla Soup Recipe Chicken Tortilla Soup Recipe photo by Taste of Home Rating 4

A few additions to canned cream of chicken soup provide the comforting flavor found in Carolyn Griffin's mock chicken dumpling soup. "The chunks of chicken are nice and tender," notes the Macon, Georgia cook. "And you can't tell that the dumplings are actually tortilla strips."

This recipe is:

Quick

Diabetic Friendly

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Chicken Tortilla Soup Recipe
  • Prep/Total Time: 30 min.
  • Yield: 6 Servings
5 25 30

Ingredients

  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 4 cups water
  • 2 cups cubed cooked chicken
  • 4 flour tortillas (6 inches), cut into 2-1/2-inch strips
  • Minced fresh parsley

Directions

  • In a 3-qt. saucepan, bring the soup and water to a boil. Stir in chicken and tortilla strips; reduce heat to medium-low. Cook, uncovered, for 25-30 minutes, stirring occasionally. Sprinkle with parsley. Yield: 6 servings.

Nutritional Analysis: One serving (1 cup) equals 149 calories, 2 g fat (0 saturated fat), 32 mg cholesterol, 426 mg sodium, 21 g carbohydrate, 0 fiber, 10 g protein. Diabetic Exchanges: 1 starch, 1 lean meat.

Originally published as Chicken Tortilla Soup in Quick Cooking March/April 1998, p14

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Reviews for Chicken Tortilla Soup

Chicken Tortilla Soup Recipe

Chicken Tortilla Soup

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(1-4) of 4 reviews

Reviewed on Dec. 21, 2011 by jmpearce

Made recipe as written, but it seemed bland. I added a little poultry seasoning, pepper, garlic powder. This seemed to help. Will make again with added seasonings. Good recipe base and very quick to make.

Reviewed on Jul. 12, 2011 by bsdavidson2

This was a great one! I just add some veggies and added half water and half chicken broth. It was a great!

Reviewed on May. 04, 2010 by wilsonk

Just finished making it and am surprised how good it truly is. So simple and only three ingredients. I decided to make this recipe to use up a few things left in the fridge, and am already thinking about the next time I make it and other worthy ingredients I might add that need to be used. I will definitely make this again.

Reviewed on Jan. 27, 2010 by crewchiefinlife

Awesomely a great soup...will try again!

 
 
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