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My aunt in California shared this zesty chicken casserole recipe with me. It's easy, filling and feeds a big group. —Sarah Thompson
Originally published as Chicken Tortilla Casserole in Test Kitchen Favorites 2004 , p134
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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Reviewed on Sep. 04, 2009 by plschmitz
Very good. We pass around a bottle of habanero sauce for added kick. Just the right amount of creaminess. The added cumin was a great suggestion also.
Reviewed on Jan. 26, 2009 by dabble67
I used to make this years ago when the kids were small. For younger children to like something like this really says something!! Its an interesting bunch of ingredients and we all found it very delicious!! Still making it after all these years!!
Reviewed on Apr. 11, 2008 by wanbli2
I added 1/4 tsp of Cumin to this recipe and OOH LA LA.E.F. Ionia Iowa
I added 1/4 tsp of Cumin to this recipe and OOH LA LA.
E.F. Ionia Iowa
Reviewed on Jan. 06, 2008 by lizamlady
Yes, I have made this in my crockpot and it's soo delicious. Thanks for reminding me about the recipe, I forgot it.Liz
Yes, I have made this in my crockpot and it's soo delicious. Thanks for reminding me about the recipe, I forgot it.
Liz
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