Chicken Tortellini Salad Recipe

Nutrition Facts

  • One serving:
  • (1 cup)
  • Calories:
  • 493
  • Fat:
  • 36 g
  • Saturated Fat:
  • 9 g
  • Cholesterol:
  • 67 mg
  • Sodium:
  • 703 mg
  • Carbohydrate:
  • 26 g
  • Fiber:
  • 3 g
  • Protein:
  • 17 g


Scalloped Chicken Supper

Canned soup and a package of scalloped potato mix hurry along this creamy and comforting casserole sent in by... View this recipe »


 

Freezing Cubed Cooked Chicken

When chicken pieces are on sale, I buy several packages and bake all the chicken, skin side up, on foil-lined... Read more »


Cheese Storage

After opening a block of low-moisture part-skim mozzarella cheese, I place it in a resealable bag and store it in... Read more »

Chicken Tortellini Salad

Home-Style Soups, Salad and Sandwiches Cookbook

This is one of the many dishes we offer at the salad bar in the restaurant where I work—it seems to disappear before our eyes!

SERVINGS: 6

CATEGORY: Main Dish

METHOD: Chill

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 8 ounces Tortellini, cooked, drained and cooled
  • 1 cup cubed cooked chicken
  • 3/4 cup frozen peas, thawed
  • 1/2 cup mayonnaise
  • 1/2 cup diced part-skim mozzarella cheese
  • 1/2 cup Parmesan ranch salad dressing
  • 2 tablespoons minced green onions
  • 2 tablespoons finely chopped sweet red pepper
  • 1 tablespoon minced fresh parsley

Directions:

Combine all ingredient in a large bowl. Refrigerate until ready to serve. Yield: 6 servings.

Post a Comment

Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer
Free issue offer

FREE Light Dessert Newsletter

Get deceptively delicious light dessert recipes emailed to you weekly.