Chicken Spaghetti Recipe

Chicken Spaghetti Recipe Rating 5

"My family loves this meal of tender chicken and noodles tossed with zippy tomatoes and a creamy cheese sauce," relates Regina Clack from Booneville, Arkansas. "I like it because it doesn't heat up the kitchen on hot days."

This recipe is:

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Chicken Spaghetti Recipe
  • Prep/Total Time: 30 min.
  • Yield: 4-6 Servings
30 30

Ingredients

  • 1 package (7 ounces) thin spaghetti
  • 1 pound process American cheese (Velveeta), cubed
  • 1 can (10 ounces) diced tomatoes and green chilies, undrained
  • 4 cups cubed cooked chicken

Directions

  • Cook the spaghetti according to package directions. Meanwhile, in a large saucepan, combine cheese and tomatoes; cook and stir until cheese is melted. Add chicken; heat through. Drain spaghetti; toss with cheese sauce. Yield: 4-6 servings.

Nutritional Facts 1 serving (1 each) equals 555 calories, 26 g fat (14 g saturated fat), 131 mg cholesterol, 1,171 mg sodium, 32 g carbohydrate, 1 g fiber, 46 g protein.

Originally published as Chicken Spaghetti in Quick Cooking July/August 1999, p8

Healthy Cooking

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Reviews for Chicken Spaghetti (1)

Chicken Spaghetti

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Reviewed on Dec. 10, 2011 by bjsilve0

Family night quick cooking and soooooo tasty.

 
 
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