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From Battle Creek, Michigan, Laura Koziarski shares this tempting chicken salad that gets its special taste from Swiss cheese and pickle relish. "It's a favorite of my brother, who insists I make it whenever he visits," she comments.
This recipe is:
Quick
Nutritional Facts 1 serving (calculatd without lettuce) equals 607 calories, 41 g fat (14 g saturated fat), 109 mg cholesterol, 1,001 mg sodium, 34 g carbohydrate, 2 g fiber, 25 g protein.
Originally published as Chicken Salad Croissants in Quick Cooking September/October 1999, p10
New Use for Ice Cream ConesHave picky eaters at your house? Try serving chicken, egg or tuna salad in an ice cream cone instead of between bread. Kids love this crunchy lunch that resembles dessert. —Suzanne M., Lyons, Georgia
Have picky eaters at your house? Try serving chicken, egg or tuna salad in an ice cream cone instead of between bread. Kids love this crunchy lunch that resembles dessert. —Suzanne M., Lyons, Georgia
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Reviewed on Apr. 22, 2010 by maryanlibrarian
I don't usually like chicken salad but my husband loves it. I do like swiss cheese, so I decided to give this recipe a try. We both really liked it. Once it was gone, neither of us could wait until I made more!
Reviewed on Mar. 20, 2010 by Jo-NC
When I first saw this recipe I wasn't too sure about it. I tried it and gave some to our friends. They loved it. I still make my old standby version but this is really good for a change. I get requests to make this a lot for get togethers.
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