Chicken Pizza Packets Recipe

Chicken Pizza Packets Recipe photo by Taste of Home

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Basil, garlic, pepperoni and mozzarella give plenty of pizza flavor to chicken, green pepper, zucchini and cherry tomatoes in these individual foil dinners. This speedy grilled supper is a tasty way to get little ones to eat their veggies. —Amber Zurbrugg Alliance, Ohio

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Chicken Pizza Packets Recipe

Prep: 15 min. Grill: 20 min.

Yield: 4 Servings

15 20 35

Ingredients

1 pound boneless skinless chicken breasts, cut into 1-inch pieces
2 tablespoons olive oil
1 small zucchini, thinly sliced
16 pepperoni slices
1 small green pepper, julienned
1 small onion, sliced
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1 cup halved cherry tomatoes
1/2 cup shredded part-skim mozzarella cheese
1/2 cup shredded Parmesan cheese

Directions

In a large bowl, combine the first 11 ingredients. Coat four pieces of heavy-duty foil (about 12 in. square) with cooking spray. Place a quarter of the chicken mixture in the center of each piece. Fold foil round mixture and seal tightly.
Grill, covered, over medium-hot heat for 15-18 minutes or until chicken is no longer pink.
Carefully open each packet. Sprinkle with tomatoes and cheeses. Seal loosely; grill 2 minutes longer or until cheese is melted. Yield: 4 servings.

Nutritional Facts 1 serving (1 each) equals 322 calories, 18 g fat (6 g saturated fat), 85 mg cholesterol, 590 mg sodium, 6 g carbohydrate, 2 g fiber, 33 g protein.

Originally published as Chicken Pizza Packets in Quick Cooking May/June 2003, p27