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These easy sandwiches are great for game day! They’re tasty, and also so easy to prep ahead and assemble later at the event. Colleen Sturma — Milwaukee, Wisconsin
This recipe is:
Quick
Nutritional Facts 1 sandwich equals 495 calories, 21 g fat (7 g saturated fat), 86 mg cholesterol, 1,048 mg sodium, 34 g carbohydrate, 2 g fiber, 37 g protein.
Originally published as Chicken Pesto Sandwiches in Simple & Delicious September/October 2009, p18
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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Reviewed on Feb. 13, 2013 by justmbeth
Loved the flavor of the chicken. We did indoors on a grill pan instead of the outdoor grill. Used pre-packaged mozzarella slices rather than fresh mozzarella.
Reviewed on Apr. 30, 2012 by Patty1952
These were delicious!! The only thing I did differently was after I assembled the sandwiches I grilled them again instead of making the toast. My family went crazy over these!
Reviewed on Feb. 14, 2012 by AuntDee01
I make paninis like this. Even better than the toasted bread. In a pinch I use the Carving Board turkey or chicken with bacon, the peppers and either the purchased pesto or some fresh basil leaves. Awesome flavor.
Reviewed on Feb. 09, 2012 by heatherangel
I'm not a fan of PESTO. Any suggestions for substitutions?
Reviewed on Feb. 06, 2012 by Callie1129
The best chicken sandwich ever!
Reviewed on Feb. 02, 2012 by sstetzel
kasia027 what would the recepie for pesto be?
what would the recepie for pesto be?
Prepared Pesto can be found with the jarred garlic and such at your grocery store.
Reviewed on Feb. 02, 2012 by kasia027
Reviewed on Jul. 13, 2010 by jillb6
This recipe was great! My whole family loved it!
Reviewed on Oct. 16, 2009 by starjade72
This is so tasty and very quick to make.
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