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As the children were growing up, it was fun to try different recipes. If they ate what I served and liked it, I would use it for an entree with company. If the dish passed the kids' palates, I knew others would enjoy it. —Joi Freeman Oklahoma City, Oklahoma
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 281 calories, 15 g fat (5 g saturated fat), 62 mg cholesterol, 522 mg sodium, 20 g carbohydrate, 1 g fiber, 18 g protein.
Originally published as Chicken Marmalade in Reminisce Extra December 2004, p52
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