Read reviews (8)
Rate recipe
"When my brother and his wife came over to visit after our third child was born, they brought this comforting creamy dish for supper," recalls Amber Dudley of New Prague, Minnesota. "It's become a favorite since then."
Nutritional Facts 1 serving (1 each) equals 353 calories, 11 g fat (3 g saturated fat), 64 mg cholesterol, 688 mg sodium, 34 g carbohydrate, 5 g fiber, 27 g protein.
Originally published as Chicken Hot Dish in Quick Cooking November/December 1999, p19
Ellie's Baked Beans with Ham is a quick, hearty summer side or main dish.
Give your eggplant parm recipe some flare!
Enjoy the French classic in this tasty, healthy tart.
Venison makes a flavor addition to this chimichanga recipe.
Turn tender venison into tasty quesadillas with this quick recipe.
Here's a fun and exotic recipe for fresh venison.
Delicious morels take center stage in this creamy polenta recipe.
Enjoy a slice of Italy with this quick pizza recipe.
Sweet tomatoes add fresh flavor to this scrumptious halibut recipe.
Claire's cheesy penne is a grownup version of macaroni and cheese.
Ina shares her secrets to roasting a perfect holiday turkey.
This pasta is perfect for vegetarians and hearty enough for carnivores.
Baked beans combine with apples and bacon for a great side or main dish.
Paula share recipes for some of her southern favorites.
For an easy breakfast dish, Ina Garten recommends a Smoked Salmon Frittata. It's full of flavor and is sure to fill up your hungry family.
Here is one recipe that is perfect for breakfast, lunch or dinner! Light and fluffy, this quiche blends spinach and bacon together for a delicious spring dish.
Gear up for an easy weeknight meal with this Asian-inspired chicken dish.
Ina pairs Cornish hens with a simple,classic cornbread stuffing. It's the perfect Holiday dish.
This classic spinach recipe is so delicious, it's the perfect compliment to any main dish.
Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!
Learn More >
Organize your recipes into folders, personalize with notes, and easily share with friends.
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Feb. 01, 2012 by Angie1701
Family loved it. I added 1/2 tbl chili powder to the soup mix. It gave it a little kick.
Reviewed on Jan. 05, 2012 by MVPhelan
I really didn't like this at all. It was totally flavorless. A waste of time and ingredients, as far as I'm concerned.
Reviewed on May. 02, 2011 by karamarie0204
i put onions/garlic/salt/pepper/and some other spices in this recipe after reading previous comments and i still thought it was bland. Looks nice, but taste doesn't match!
Reviewed on Nov. 11, 2010 by Leach0976
It is a wonderful dish. I added salt and pepper, but all in all it was wonderful!
Reviewed on Sep. 05, 2010 by hemaw
This was the worst casserole I've ever made. It's not worth the time and expense of making it.
Reviewed on Sep. 01, 2010 by hemaw
This was the worst casserole I have ever made. Bacon bits, extra onions and shredded cheese made the leftovers barely edible.
Reviewed on Feb. 28, 2010 by dpslnaa
I found that I needed a little extra salt and pepper. I will make the recipe again but add a small amount of salt and some pepper to the soup and broth mixture.
Reviewed on Mar. 14, 2009 by mjlouk
This was very tasty and really easy to make!
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012