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Fajitas are great for those evenings when you want to serve something fun and tasty, yet keep cooking to a minimum.
This recipe is:
Quick
Nutritional Facts 2 fajitas equals 450 calories, 13 g fat (5 g saturated fat), 44 mg cholesterol, 799 mg sodium, 58 g carbohydrate, 2 g fiber, 26 g protein.
Originally published as Chicken Fajitas in Taste of Home's Down-Home Diabetic Cookbook Annual 1995, p166
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
Quick, easy, and loaded with flavor, these chicken fajitas are the perfect recipe for a week night meal. Serve with warm tortillas and Spanish rice, we're sure your family will love this recipe.RELATED RECIPESChicken Fajitas RecipePineapple Chicken Fajitas
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Reviewed on Sep. 21, 2008 by scarlet286
These fajitas are fantastic! I have fixed them quite a few times now, and there are never any leftovers!
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