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Who wants takeout when it tastes better homemade? This quick and easy soup is ideal for chilly days. You'll love the addition of tender chicken.
Nutritional Facts 1 cup equals 178 calories, 8 g fat (2 g saturated fat), 243 mg cholesterol, 956 mg sodium, 6 g carbohydrate, trace fiber, 21 g protein.
Originally published as Chicken Egg Drop Soup in
Cooking for 2
Winter 2009, p42
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