Chicken Crescent Wreath Recipe

Chicken Crescent Wreath Recipe Chicken Crescent Wreath Recipe photo by Taste of Home Rating 5

Chicken Crescent Wreath is an impressive-looking main dish that's a snap to prepare. "Even when my cooking time is limited, I can still serve this delicious wreath," says Marlene Denissen of St. Croix Falls, Wisconsin. "The red pepper and green broccoli add a festive touch."

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Chicken Crescent Wreath Recipe
  • Prep: 15 min. Bake: 20 min.
  • Yield: 6-8 Servings
15 20 35

Ingredients

  • 2 tubes (8 ounces each) refrigerated crescent rolls
  • 1 cup (4 ounces) shredded Colby-Monterey Jack cheese
  • 2/3 cup condensed cream of chicken soup, undiluted
  • 1/2 cup chopped fresh broccoli
  • 1/2 cup chopped sweet red pepper
  • 1/4 cup chopped water chestnuts
  • 1 can (5 ounces) white chicken, drained or 3/4 cup cubed cooked chicken
  • 2 tablespoons chopped onion

Directions

  • Arrange crescent rolls on a 12-in. pizza pan, forming a ring with pointed ends facing the outer edge of pan and wide ends overlapping.
  • Combine the remaining ingredients; spoon over wide ends of rolls. Fold points over filling and tuck under wide ends (filling will be visible).
  • Bake at 375° for 20-25 minutes or until golden brown. Yield: 6-8 servings.

Nutritional Facts 1 serving (1 piece) equals 203 calories, 11 g fat (5 g saturated fat), 23 mg cholesterol, 537 mg sodium, 15 g carbohydrate, 1 g fiber, 9 g protein.

Originally published as Chicken Crescent Wreath in Taste of Home December/January 1999, p9

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Reviews for Chicken Crescent Wreath

Chicken Crescent Wreath Recipe

Chicken Crescent Wreath

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(11-14) of 14 reviews

Reviewed on Sep. 14, 2009 by jlocke

My 3 year old and 6 year old both love this recipe. And they can both help make it.. my 6 year old lays the crescent rolls and spoons the filling, the 3 yr old stirs. They love to help and love the finished product! We make this often!

Reviewed on Dec. 30, 2007 by deturk

took this to a party and my son wanted to take this with a piece missing. He said it smelled so good,and someone at the party said he could tell that this wasn`t gonna last long(and it didn`t)will make again!!!

Reviewed on Dec. 24, 2007 by Elaine Stocks

Our family gets together on Christmas eve. this is somethng that is always requested. Its so quick to make.

Elaine Stocks

Reviewed on Dec. 23, 2007 by CherylShumaker

Just made this wreath tonight - my husband and I loved it! The only suggestion he had was instead of chopping the vegies up to cube them....make them bigger.

 
 

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