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Mushroom lovers rejoice! This moist chicken perfectly combines garlic and mushrooms into a flavorful entree. —Rebecca Baird, Salt Lake City, Utah
Nutritional Facts 1 serving equals 474 calories, 10 g fat (2 g saturated fat), 78 mg cholesterol, 265 mg sodium, 55 g carbohydrate, 8 g fiber, 48 g protein.
Originally published as Chicken Continental for Two in Taste of Home August/September 2010
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Reviewed on Jan. 05, 2012 by youngcheryl
Has a very good taste & chicken was moist. I used canned mushrooms because that was what I had on hand, also didn't drain to make up for the juice I would have gotten from the fresh.
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