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You'll need a knife and fork to delve into the ooey-gooey goodness of this pleasing pizza. Pepper Jack cheese and green chilies give it a little kick.— Paula Gylland, Brookfield, Wisconsin
This recipe is:
Quick
Nutritional Facts 1 slice equals 170 calories, 8 g fat (3 g saturated fat), 24 mg cholesterol, 408 mg sodium, 14 g carbohydrate, trace fiber, 9 g protein.
Originally published as Chicken Artichoke Pizzas in Taste of Home Christmas Annual Annual 2010, p16
Sweet Red Wine
Enjoy this recipe with a sweet red wine.
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