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Everyone compliments this great meal in a sandwich, which is much easier than it looks to prepare.–Bernice Janowski of Stevens Point, Wisconsin
This recipe is:
Quick
Nutritional Facts 1 sandwich equals 459 calories, 21 g fat (11 g saturated fat), 102 mg cholesterol, 817 mg sodium, 32 g carbohydrate, 2 g fiber, 30 g protein.
Originally published as Chicken Alfredo Sandwiches in Simple & Delicious May/June 2008, p29
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Reviewed on Jul. 16, 2009 by 805ness
I made this recipe but, I roasted my own bell pepper. It turn out great. I will be making this one again.
Reviewed on Jul. 07, 2009 by sue morpus
Reviewed on Jun. 06, 2009 by qponsuzy
I should think you could lighten it up quite a bit. use only 2-2 1/2 oz chicken breast. Grill the chicken and omit the oil and omit the butter entirely, and use a light hamburger roll (100 calorie kind)
Reviewed on Jun. 05, 2009 by JudiLee
This is heavy on the claories and fat. Maybe a lighter version would be better.
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