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We serve this saucy chicken over hot cooked noodles, rice or toast.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 459 calories, 31 g fat (18 g saturated fat), 136 mg cholesterol, 800 mg sodium, 19 g carbohydrate, 1 g fiber, 26 g protein.
Originally published as Chicken A La King in Cooking for One or Two Cookbook , p166
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