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Oatmeal cookies were always my son's favorite when he was small. I wanted to send him some recently, but I couldn't find the recipe. So, I got out the ingredients and made my own. My family thought they were the best I've ever made! The pecans add a real Southern touch.
This recipe is:
Contest Winning
Nutritional Facts 1 serving (2 each) equals 199 calories, 10 g fat (4 g saturated fat), 32 mg cholesterol, 161 mg sodium, 27 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Chewy Pecan Cookies in Country October/November 1994, p49
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Reviewed on Sep. 22, 2011 by kayakbabe1
If you need something to get you in the mood for Autumn, try these wonderful, moist & flavorable cookies! A five star recipe!
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