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You'll need just six ingredients, including a convenient boxed cake mix, to bake up these chewy bars chock-full of walnuts and dates. They are my husband's favorite snack, and he loves to take them to work. I often whip up a batch for bake sales or to share with my co-workers at our local car dealership.
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Nutritional Facts 1 serving (1 each) equals 184 calories, 9 g fat (3 g saturated fat), 22 mg cholesterol, 134 mg sodium, 24 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Chewy Date Nut Bars in Quick Cooking November/December 1998, p30
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Reviewed on Apr. 28, 2012 by Miss Arlene
These were very good. I added 1/2 teasp. each of cinnamon & nutmeg and from the taste of them, I'm glad I did. Otherwise I think they would have been a little bland. Coconut would have been good too. As with most baked goods with fruit in them, they taste better the next day & thereafter.
Reviewed on Apr. 20, 2012 by Kartrice
I have been making this recipe for years because my husband love these bars. I like to add chocolate chips or butterscotch chips.
Reviewed on Dec. 14, 2011 by kbrambl
Love this recipe. I have made it with different cake mixes, spice & german chocolate, both were great. I added 3/4 c. dried cranberries and a little cinnamon & nutmeg. I also tried substituting pumpkin and canola oil for the butter, tasted great, nice & moist.
Reviewed on Nov. 09, 2010 by dolcevita
These bars are so simple and delicious. I have even substituted chocolate chips for the dates....sooo yummy! Both versions are a hit with my family.
These bars are so simple and delicious, I have even substituted chocolate chips for the dates. Both versions are
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