Cherry Puddles Cake Recipe

Cherry Puddles Cake Recipe photo by Taste of Home

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"This lovely distinctive cake is a satisfying treat," says Shirley Kidd, field editor from New London, Minnesota.

This recipe is:

Diabetic Friendly

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Cherry Puddles Cake Recipe

Prep: 20 min. Bake: 35 min.

Yield: 24 Servings

20 35 55

Ingredients

1/2 cup butter, softened
1 cup sugar
1 cup egg substitute
1/2 cup buttermilk
1 tablespoon lemon juice
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 can (20 ounces) reduced-sugar cherry pie filling
Confectioners' sugar, optional

Directions

In a large bowl, cream butter and sugar until light and fluffy. Beat in the egg substitute, buttermilk, lemon juice and vanilla. Combine flour and baking soda; gradually add to creamed mixture and mix well.
Pour into a 13-in. x 9-in. baking pan coated with cooking spray. Use a knife to divide batter into 24 rectangles; spoon a small amount of pie filling into the center of each.
Bake at 350° for 35 minutes or until a toothpick inserted near the center comes out clean. Dust with confectioners' sugar if desired. Yield: 24 servings.

Nutritional Analysis: One serving (without confectioners' sugar) equals 134 calories, 123 mg sodium, trace cholesterol, 21 gm carbohydrate, 3 gm protein, 4 gm fat. Diabetic Exchanges: 1-1/2 starch, 1 fat.

Originally published as Cherry Puddles Cake in Taste of Home June/July 1999, p17

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Cherry Puddles Cake

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(1-1) of 1 reviews

Reviewed on Apr. 19, 2011 by ctmom05

I used the recipe for Cherry Puddles Cake as the basis for my â€œCitrus Orange Cake.â€

In place of egg substitute I used 3 whole eggs, because I had them on hand already. I didnâ€™t have buttermilk, so I used regular. I added 2 tablespoons of lemon juice, instead of 1. The biggest change was that I added about Â¾ cup of orange pulp(made by grating several sliced oranges) to the batter.

Instead of putting cherry pie filling on the top of the cake I made a glaze out of confectioners sugar and some juice from a jar of maraschino cherries.

The cake was deliciously awesome!